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SPORTS DRINK
CORA CERA

2 750
р.
FLAVORS:
MORE THAN L-CARNITINE

The drink improves the contractility of the heart muscle and metabolic processes in the myocardium (25 ml drinking ampoules, capsules, 20 ampoules per package).

FEATURES:
Flavors: grapefruit, wild berries
Packaging: 20 ampoules in a package and the price is for 20 ampoules
  • It includes Inosine - provides an additional anabolic effect
  • It includes Dihydroquercetin – a fast, simple, safe and effective way to normalize blood flow in your body
Ingredients in one serving of CORA CERA
Why drink regular carnitine when you have CoraCera?!

Microdispersed and purity promote rapid absorption. High bioavailability. Developed with the participation of professional sports doctors and pharmacists. It is in the liquid form that assimilation occurs in the best way.

Vitamin B6 and Vitamin C are added to improve the absorption of the components.
CORA CERA
DIHYDROQUERCETIN
Bioflavonoid agent of plant origin. Improves coronary blood flow and myocardial contractility. It has an angioprotective, antioxidant, hepatoprotective (antitoxic) and decongestant effect. Prevents peroxide oxidation of cell membrane lipids. Inhibits inflammatory processes. Protects the vessel walls from damage and helps restore capillary resistance. Reduces swelling in case of inflammation. Prevents the damaging effect of free radicals. It prevents the destruction of cell membranes and has a capillaroprotective effect. It strengthens the walls of blood vessels, improves microcirculation, has hypolipidemic activity and normalizes the level of cholesterol and triglycerides in the blood.
INOSINE
Stimulator of biochemical processes, a precursor of ATP. Prevention of metabolic damage and myocardial dystrophy on the background of high physical activity. Increases energy balance, improves coronary circulation and metabolic processes in the myocardium. It has an antihypoxic effect. It stimulates the synthesis of nucleotides and increases the activity of a number of enzymes in the Krebs cycle. Increases the energy balance of the myocardium. Normalizes the process of tissue respiration, increases the activity of xanthine dehydrogenase. Increases the strength of heart contractions and promotes more complete relaxation of the myocardium in the diastole (binds calcium ions that hit the cytoplasm at the time of cell excitation), resulting in increased shock volume and improved blood supply to tissues. Reduces platelet aggregation, activates tissue regeneration (especially the gastrointestinal mucosa and myocardium). It is well absorbed in the digestive tract. It is metabolized in the liver with the formation of glucuronic acid and its subsequent oxidation.

CARNITINE
The main role is to transport long-chain fatty acids to the mitochondrial matrix for subsequent beta-oxidation. The effect of protecting the heart and brain vessels is realized by reducing the level of harmful cholesterol, which affects small coronary vessels, narrowing them. L-carnitine improves myocardial metabolism and has an antioxidant effect. Why is the dosage 1800 mg? Numerous studies have not found any benefits of higher doses, so it makes no sense to exceed the 2000 mg threshold.
Why didn't we add Q10?

The goal of our work is to maximize the use of nutrients by the body, allowing You to improve your health and achieve the desired results. We must take into account the mechanisms of nutrient absorption. The cells of the small intestine (where nutrients are absorbed) are covered with a microscopically thin layer of water, so that the cells can directly absorb only those substances that are soluble in this water film. And fat-soluble substances, such as coenzyme Q10, are not able to penetrate the water film. The stage of micelle formation is the reason that the absorption of fatty substances can not occur as easily as the absorption of water-soluble substances.
LIPIDS AND FAT-SOLUBLE SUBSTANCES
Lipids and fat-soluble substances (such as coenzyme Q10) are lighter than water and for this reason float to the surface of both water liquids and gastric juices. These compounds due to hydrophobic interactions are located close to each other and as a result of agglomeration or coagulation form larger structures. This explains the very low bioavailability of fat-soluble substances (approximately 25%). For the consumer, this means that most of the fat-soluble substances absorbed with food additives, such as fat-soluble coenzyme Q10 capsules (especially liquid forms of Q10 based on water), it removes from the body unused.
SCIENTIFIC SUBSTANTIATION
http://asjsm.com/en/articles/60157.html
Effects of Quercetin Supplementation on Exercise Induced Inflammation and Immune Cell Changes After Exhausting Swimming in Adolescent Girls

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https://vk.com/@orosport-posledstviya-priema-kvercetina-na-vyzvannye-fizicheskimi-upr